Assessment of bioavailability of bound residues in food commodities of animal origin in the context of Council Regulation (EEC) No 2377/90

Current effective version

PDF iconReflection paper

Reference numberEMEA/CVMP/SWP/95682/2007
KeywordsBioavailability, bound residues, extractable, consumer safety, maximum residue limit (MRL)
DescriptionThis document aims to develop a set of criteria for a rational approach to the testing and assessment of bound residues. It may serve to complement and further specify the provisions of Volume 8 of the Rules Governing Medicinal Products in the European Union.

Document history

First version

Current version

PDF iconReflection paper

PDF iconOverview of comments

PDF iconDraft reflection paper

Published: 22/09/2008

Published: 22/08/2008

Published: 23/05/2007

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