Risk and regulatory assessment of lactose and other products prepared using calf rennet - Scientific guideline

This document aims to consider whether there is scientific and regulatory justification to exempt lactose prepared using calf rennet from the scope ofMinimising the risk of transmitting animal spongiform encephalopathy agents via human and veterinary medicinal products - Scientific guideline.

Keywords: Transmissible spongiform encephalopathy (TSE), lactose, calf rennet

Current effective version

Public report on risk and regulatory assessment of lactose and other products prepared using calf rennet

AdoptedReference Number: EMEA/CPMP/BWP/337/02/PublicLegal effective date: 01/05/2002